Food fortification is a ground-breaking innovation that offers a powerful solution to address nutritional deficiencies on a global scale. The technology involves incorporating tiny, micron-sized metal particles into fortified food. Electrofine iron powder by Industrial Metal Powders (India) Pvt Ltd is one of the best solutions to fight diseases such as anaemia. In this blog,…
Iron, which is required to make hemoglobin, is one of our bodies’ essential micronutrients. A lack of hemoglobin in our bodies has a negative impact on our health by lowering the amount of hemoglobin in our bodies. Naturally occurring iron in food may be destroyed during food preparation. Thus, iron fortification of food becomes critical.…
Anemia is common among both undernourished and nourished people. Iron deficiency is the most common hematological disorder involving about 30% of the world population. This disease most often affects children, women of child-bearing age and pregnant women. Its prevalence varies according to the region and socioeconomic conditions. Ideally, we should get all the required vitamins…
Food fortification has been the most sought method while eliminating iron deficiency throughout the world. The iron was the earliest inventions of mankind in the field of metals and metallurgy discovery. With this fast-paced world, the use of iron has been witnessed in the construction sector, automobiles, and food & pharmacy industry. With ages, we…